Sales & Price History Chart
Here's the Victorinox 8 Inch Fibrox Pro Chef s Knife price history (including sales performance) over the previous month.
Hint: click on 'Sales Rank' or 'Price (New)' in the chart below to show or hide the data.
Victorinox 8 Inch Fibrox Pro Chef s Knife is currently selling at $44.90, approximately $0.32 higher than average. With a lowest price of $30.00 and an average of $44.58 it is selling on the high end of its usual range. Price volatility is 4.16% (meaning it changes a few times a week), but right now this product is a recommended 'ok deal'.
Victorinox 8 Inch Fibrox Pro Chef s Knife Price Comparison List
Compare the current price, savings (in dollars & percent) and Buy Ratings for the top Chef's Knives that are closely related to Victorinox 8 Inch Fibrox Pro Chef s Knife.
|Name||Best Price||Current Price||Saving ($)||Saving (%)||Rating|
|Cangshan Z Series 62731 Japan VG-10 Forged Chef Knife + Cover 8in||$97.97 (+$67.97)||$97.97 (+$53.07)||$0.00||0%||OK Deal|
|Wusthof Ikon 8 In Cook s Knife Blackwood Handle||$169.90 (+$139.90)||$198.00 (+$153.10)||$21.95||9.98%||OK Deal|
|Wusthof Classic Ikon Chefs Knife 8 In Creme||$139.95 (+$109.95)||$139.95 (+$95.05)||$0.00||0%||OK Deal|
|Wusthof Pro Cooks Knife 8 Inch||$24.95 (-$5.05)||$24.95 (-$19.95)||$5.00||16.69%||Fantastic Deal|
|Tojiro DP Gyutou 8.2 In 21cm Chef Knife||$70.00 (+$40.00)||$78.63 (+$33.73)||$1.02||1.28%||OK Deal|
|DALSTRONG Chef Knife Gladiator Series 8 Inch||$54.77 (+$24.77)||$54.77 (+$9.87)||$0.00||0%||OK Deal|
|Wusthof Classic 8 Inch Chef s Knife||$104.95 (+$74.95)||$104.95 (+$60.05)||$15.05||12.54%||Fantastic Deal|
|Mac Knife Professional Hollow Edge Chef Knife 8 In||$142.95 (+$112.95)||$144.95 (+$100.05)||$0.00||0%||OK Deal|
|Copper Chef 2 Piece Knife Set||$9.99 (-$20.01)||$9.99 (-$34.91)||$0.00||0%||OK Deal|
|JA Henckels International CLASSIC 8 In Chef Knife||$41.80 (+$11.80)||$43.99 (-$0.91)||$10.96||19.95%||Good Deal|
|Kuma Chef Knife Multi Purpose Razor Sharp 8 In||$23.97 (-$6.03)||$23.97 (-$20.93)||$0.00||0%||OK Deal|
|Victorinox 6 Inch Fibrox Pro Chefs Knife||$19.58 (-$10.42)||$28.64 (-$16.26)||$3.35||10.47%||OK Deal|
|Kutt Chef Knife Razor Sharp and Rust Free 8 In||$14.97 (-$15.03)||$14.97 (-$29.93)||$10.02||40.1%||Fantastic Deal|
|Curious Chef 3 Piece Nylon Knife Set||$8.79 (-$21.21)||$8.79 (-$36.11)||$0.04||0.45%||Good Deal|
|Victorinox 8 Inch Fibrox Pro Chefs Knife||$30.00 (+$0.00)||$44.90 (+$0.00)||$0.05||0.11%||OK Deal|
|Beegod Chef Knife Pro 8 Inch Stainless Steel||$15.99 (-$14.01)||$15.99 (-$28.91)||$0.00||0%||OK Deal|
|Greater Goods Nourish High Carbon Stainless Steel Chef Knife 8in||$19.99 (-$10.01)||$19.99 (-$24.91)||$0.00||0%||OK Deal|
|Wusthof Classic Chefs 2 Piece Starter Knife Set||$139.95 (+$109.95)||$139.95 (+$95.05)||$0.00||0%||OK Deal|
Victorinox 8 Inch Fibrox Pro Chef s Knife Comparison Rankings
Here is how Victorinox 8 Inch Fibrox Pro Chef s Knife ranks in comparison to all the other Chef's Knives within this list.
Victorinox 8 Inch Fibrox Pro Chef s Knife Product Info
An all-purpose chef's knife is an essential tool in every kitchen. The Fibrox Pro 8"" Chef’s Knife is optimally weighted with high-quality, lightweight European steel that reduces hand and wrist fatigue, making it feel less like a knife and more like an extension of the hand. Perfectly suited for dicing onions, mincing shallots, chopping herbs, crushing garlic, slicing meats of all varieties, and shredding cabbage, its versatility will quickly make it your go-to knife.
At 8"", this knife offers the heft needed to complete larger tasks effortlessly, while still allowing for perfect maneuverability on smaller tasks that a larger, bulkier knife may not be able to accomplish as easily. The overall shape of the blade, with a long, sloping curve, lends itself to “rocking” very well, allowing one to mince and chop with ease, while the flat spine allows you to comfortably press down on the blade when extra power is needed to slice through hard-skinned items like acorn, or butternut squash.
The ergonomic, non-slip patented Fibrox Pro handle was designed to minimize wrist tension while providing a secure, comfortable grip no matter the size of your hand or where you are gripping the handle. Both lightweight and durable, the textured handle offers perfect balance and feels secure even when greasy or wet, allowing for precise and effortless cuts every time.
For all of these reasons, Fibrox Pro cutlery has been the choice of culinary professionals for decades, and also due in part to the fact that it is hygienic and dishwasher safe. The National Sanitary Foundation (NSF) certifies that this product is made to the highest sanitary standards, so you can cut with confidence.
Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve one’s culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.
Please NOTE that this item ships with the International item number 5.2063.20 on the blade and not 47520, 40520, 45520, or 47520.US2, but is the same 8"" Fibrox Pro Chef's Knife.
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.
In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known – Victorinox Swiss Army.
Care and Use
Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.
Maintaining your Knife’s Edge
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife. Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading. During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects. In this case, honing is necessary to straighten the edge of the knife. After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is necessary. If your knives are dull, pitted, or you see visible nicks on the cutting edge, you’ll need to sharpen with a Swiss Sharp Handheld Sharpener (49002) or bring to a professional for re-sharpening.
History and Heritage
In 1884, Master Cutler Karl Elsener opened a cutlery shop in Ibach, Switzerland. There, he and the cutlers’ union he formed produced the finest steel cutlery, finished with the now-famous proprietary edge preferred globally by professional and home cooks. In 1891, Karl supplied the Swiss Army with its standard issue Soldier’s Knife and in 1897 with the Officer’s Knife. In 1921, after the death of his mother, Victoria, and with the advent of stainless steel, then known as “inoxydable” and used in the production of his cutlery, Karl changed the name of the company to Victorinox. It is from those humble beginnings that a worldwide icon was born.
Today, Victorinox is still owned and operated by the Elsener family, and both the company and family still resides in the small village of Ibach, Switzerland.
- Multipurpose chef's knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensure maximum cutting performance and durability
- Ergonomically designed, non-slip Fibrox Pro handle provides a sure grip and easy handling even when wet, making each knife safer and more efficient
- "Highly Recommended" for over 20 years by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
- Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
* We track Amazon price updates on an hourly basis and analyze this data to help you make better buying decisions. Our Buy Rating metric is calculated by looking at the price history for the product over the previous month and using a combination of the current best price, the average price, best price, and price volatility. The Sales Performance metric takes into account sales rank changes to determine how a product competes with all other products in its primary category (i.e. electronics, video games, books, etc).